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Fernanda Hurtado Ortiz

Digital storyteller
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A Thanksgiving Fusion

November 24, 2016

Who doesn’t love eating? I know I do and Thanksgiving happens to be one of my favorite holidays because all the Fs it involves; Food, Friends, Family and Fall. In my family we add one more to that, Fusion. Its a happy coincidence that they all happen to be the first letter of my name too.

Our Thanksgivings are extra special (to me at least) because of the fusion we create in our recipes. Living in the United States for quite a while now we have come to appreciate traditions and holidays like Thanksgiving but we always try to give it our own Flare (F). In almost every dish we make we put our own additions to make it Mexican and introduce new friends eating with us to flavors from home like spicy peppers or Mexico’s famous chocolate sauce, Mole. All made with lots of collaboration and love. Very thankful for these delicious fusions.

  1. Turkey with Mole

  2. Cranberry and Jalapeño Salsa

  3. Cornered with Poblano Peppers

  4. Potatoes with Crema y Queso

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← 50 years later and still running15 Things That Went Through My Mind As I Ran A 5K On Thanksgiving →

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